How to Make a Delicious Tater Tot Casserole
Are you looking for a quick and easy recipe that will fill you up without breaking the bank? Look no further than tater tot casserole. This simple dish is a favorite of busy families and college students alike, combining the convenience of frozen tater tots with the comforting flavors of ground beef and melted cheese. Whether you’re cooking for a crowd or just need to feed yourself for a few days, tater tot casserole is a delicious and satisfying option that won’t leave you hungry.
To get started, gather your ingredients: a bag of frozen tater tots, a pound of ground beef, a can of cream of mushroom soup, some shredded cheese, and any other seasonings you like. Then simply brown the ground beef in a pan on the stovetop, adding in the mushroom soup and any additional ingredients you want to flavor the meat. Once your beef mixture is ready, spread it in the bottom of a baking dish and layer the tater tots on top. Finally, sprinkle shredded cheese over the entire casserole and bake in the oven until it’s bubbly and golden brown. Serve hot and enjoy!
Ingredients needed for Tater Tot Casserole:
1. Ground beef or chicken
Ground beef or chicken is the cornerstone of this recipe. You will need to cook the meat with some garlic and onion to give it more flavor. Once cooked, drain off the excess grease from the meat.
2. Tater Tots
The tater tots are the most important ingredient in the recipe. You can use any brand of tater tots that you like, but be sure to get enough to cover the casserole dish.
3. Cream of Mushroom Soup
The cream of mushroom soup gives the casserole a creamy texture and a savory flavor. Be sure to use a good quality cream of mushroom soup to get the best results.
4. Sour cream
Sour cream adds a tangy flavor to the casserole. Use a full-fat version for the best taste and texture.
5. Shredded Cheese
Shredded cheese is what gives the casserole its gooey, cheesy texture. You can use any type of cheese you like, but cheddar works really well for this recipe.
6. Milk
A splash of milk helps to thin out the cream of mushroom soup and creates a creamy, saucy texture.
7. Salt and pepper
Add salt and pepper to taste. Use more or less depending on your personal preferences.
8. Vegetables
Tater Tot Casserole is a great way to sneak in some veggies into your meal. You can add corn, green beans, carrots, or peas to the casserole.
9. Worcestershire sauce
Some people swear by adding a splash of Worcestershire sauce to their Tater Tot Casserole. It adds a tangy, umami flavor to the dish.
10. Optional Toppings
If you like, you can top the casserole with some crispy bacon bits, sliced scallions, or chopped parsley for some added flavor and texture.
Overall, making a Tater Tot Casserole is an easy and delicious way to feed your family. By following this recipe, you can create a dish that is loaded with flavor and nutrients. So, gather your ingredients and get cooking!
Ingredients for Tater Tot Casserole
If you’re looking for a hearty and delicious meal to feed your family or guests, look no further than tater tot casserole. This classic comfort food is easy to prepare and always a crowd-pleaser. Here are the ingredients you’ll need to make a delicious tater tot casserole.
1. 2 pounds of ground beef
To make a delicious tater tot casserole, you’ll need two pounds of ground beef. Be sure to choose a lean ground beef with at least an 80% lean to fat ratio. You can also use ground turkey or chicken as a substitute.
2. One onion
The onion is added to provide flavor and aroma to the casserole. It can be diced or sliced depending on your preference.
3. Two cans of green beans
Drain the cans of green beans before using them in your casserole. You can also use canned corn, peas, or mixed vegetables depending on your preference.
4. One can of condensed cream of mushroom soup
The cream of mushroom soup provides a creamy base for the casserole. You can also use cream of chicken or celery soup as a substitute.
5. One cup of sour cream
Adding sour cream to the casserole gives it a tangy and creamy taste. Greek yogurt can also be used as a replacement.
6. Two cups of shredded cheddar cheese
Cheese is essential to any casserole and gives the dish a rich and flavorful taste. You can also use mozzarella, pepper jack or, Swiss cheese.
7. One package of frozen tater tots
Tater tots are the star of this dish. You can use any brand of tater tots that you prefer.
8. Salt and pepper
Season the beef filling with salt and pepper to taste.
9. Cooking oil
You’ll need a little bit of cooking oil for browning the ground beef.
10. Optional toppings
You can garnish your casserole with chopped parsley or green onions for added color and flavor.
Ingredients for Tater Tot Casserole
Before you start making your scrumptious tater tot casserole, you need to gather all the necessary ingredients. Some of the ingredients are readily available in your kitchen pantry, while others you might need to buy from your local grocery store. Here are the ingredients required to prepare the best tater tot casserole:
Ingredients | Quantity |
---|---|
Frozen Tater Tots | 32 oz |
Ground Beef | 1 pound |
Onions | 1 medium-sized, finely chopped |
Cream of Mushroom Soup | 1 can, 10.5 oz |
Sour Cream | 1 cup |
Shredded Cheddar Cheese | 2 cups |
Green Beans | 1 can, 14.5 oz (Optional) |
Salt | To taste |
Black Pepper | To taste |
Garlic Powder | 1 teaspoon |
Instructions
Once you have got all the ingredients, it’s time to prepare the tater tot casserole. Follow these easy-to-follow instructions to make the best tater tot casserole.
Step 1: Preheat the oven to 350°F
The first thing you need to do is prepare the oven. Set the oven temperature at 350°F and let it preheat while you prepare the ingredients.
Step 2: Brown the Ground Beef and Onions in a Skillet
Take a large skillet and add the ground beef and onions. Cook them over medium heat until the beef is brown and the onions are translucent. Stir occasionally to prevent the beef from sticking to the skillet.
Step 3: Add the Mushroom Soup, Sour Cream, Green Beans, and Seasonings to the Skillet
Once the ground beef is cooked, add the can of mushroom soup, one cup of sour cream, and one can of green beans (if using) to the skillet. Mix well until all the ingredients are combined.
Step 4: Transfer the Mixture into a Casserole Dish and Add the Tater Tots
Take a 9×13 inch casserole dish and transfer the beef mixture from the skillet to the dish. Spread the mixture evenly in the dish. Then, add a layer of frozen tater tots on top of the mixture. Spread them evenly in a single layer.
Step 5: Bake in the Oven
Place the casserole dish in the preheated oven and bake for 25 minutes. After 25 minutes, remove the dish from the oven and sprinkle two cups of shredded cheddar cheese on top of the tater tots.
Step 6: Bake for Another 10-15 Minutes
Put the casserole dish back in the oven and bake for another 10-15 minutes until the cheese is melted and bubbly. Remove the dish from the oven and let it cool for a few minutes before serving.
Bon Appétit! You have successfully made the perfect tater tot casserole that will have your friends and family asking for more!
Serve it up and Thank You for Reading
And there you have it, Y’all! This super easy and budget-friendly tater tot casserole recipe is sure to become a family favorite. Serve it up with a side salad or some crusty bread and you’ll have a satisfying meal that everyone will love. Thank you so much for joining me in the kitchen today and taking the time to learn how to make this delicious and heart-warming dish. Be sure to check back later for more tasty recipes and cooking tips. Happy cooking, my people!
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