Fall is the season for all things pumpkin flavored and one of the most popular pumpkin treats is the Starbucks Pumpkin Cold Foam. This delicious drink is perfect for those craving the taste of fall, but don’t want to commit to a hot coffee. Making your own Starbucks Pumpkin Cold Foam is surprisingly easy and a great way to save some money.

To make your own Starbucks Pumpkin Cold Foam, you will need a few key ingredients and tools. First, you will need cold brew coffee, pumpkin puree, pumpkin pie spice, vanilla syrup, and some milk. You will also need a milk frother or blender to create the perfect cold foam texture. With these simple ingredients and tools, you can create a Fall-inspired drink that is sure to impress your friends and family.

Introduction:

If you’re a pumpkin spice fanatic, you’ve probably already indulged in Starbucks’ famous Pumpkin Cold Foam Cold Brew. But did you know that you can make it at home? It’s a delicious way to save a few bucks and enjoy the fall flavor in the comfort of your own kitchen. In this article, we’ll show you exactly how to make Starbucks Pumpkin Cold Foam at home.

How to Make Starbucks Pumpkin Cold Foam

Gather Your Ingredients

Before you start, you’ll need to ensure you have all of the ingredients on hand. Here’s what you’ll need:

  • Starbucks cold brew coffee concentrate
  • Pumpkin spice syrup
  • Heavy cream
  • Ice

Make the Cold Brew

To make the cold brew, you’ll need to follow the directions on the concentrate bottle. If you don’t have Starbucks’ cold brew concentrate, you can easily make your own by mixing coffee grounds with cold water and letting it steep in the fridge overnight.

Mix the Pumpkin Spice Syrup

In a separate container, mix the pumpkin spice syrup according to the package directions. If you can’t find pumpkin spice syrup, you can make your own by mixing equal parts pumpkin puree, brown sugar, and water over medium heat until the mixture thickens.

Make the Cold Foam

To make the cold foam, add the heavy cream to a jar with a tight-fitting lid. Shake the jar vigorously for 30-60 seconds until the cream becomes thicker and frothy. Set aside.

Prepare the Drink

Fill a glass with ice and add the cold brew coffee concentrate. Next, add the prepared pumpkin spice syrup and stir well.

Layer on the Foam

Using a spoon, gently scoop the prepared cold foam on top of the pumpkin spice coffee. If you have a frother, use it to create a more Starbucks-like texture.

Top it off with Pumpkin Spice

To finish off the drink, sprinkle a little extra pumpkin pie spice on top of the cold foam.

Adjust the Recipe to Your Liking

If you prefer your drinks sweeter, add more pumpkin spice syrup. If you want the foam to be thicker, add more heavy cream. Adjust the recipe to your liking and have fun experimenting!

Enjoy Your Homemade Starbucks Pumpkin Cold Foam

Sit back, relax, and enjoy your homemade Starbucks Pumpkin Cold Foam. You’ll be able to enjoy the fall flavor without the price tag and from the comfort of your own home. Cheers to pumpkin spice season!

The Ingredients and Equipment Needed to Make Starbucks Pumpkin Cold Foam

If you want to make your own Starbucks pumpkin cold foam, you will need the right equipment and ingredients. Here are the things you will need:

  1. Cold brew coffee: This can be store-bought or homemade, depending on your preference.
  2. Pumpkin puree: Make sure you use pure pumpkin puree, not pumpkin pie filling.
  3. Milk: Starbucks uses non-fat milk, but you can use any type of milk you prefer.
  4. Sugar: This adds sweetness to the cold foam. You can use white sugar, brown sugar, or any sweetener of your choice.
  5. Cinnamon: This spice gives the pumpkin cold foam its signature fall flavor.
  6. Pumpkin pie spice: This is a blend of cinnamon, nutmeg, ginger, and allspice that is commonly used in pumpkin desserts.
  7. Mixing bowl: You will need a bowl to mix the cold foam ingredients together.
  8. Whisk: This is used to whisk the cold foam ingredients together until they are smooth and frothy.
  9. Handheld milk frother: This is optional, but it makes it easier to create a smooth, frothy cold foam.
  10. Cold foam blender: Starbucks uses a special blender to create their cold foam, but you can use a standard blender or a hand mixer if you don’t have one.

Making Starbucks pumpkin cold foam may seem intimidating at first, but once you have the right equipment and ingredients, it’s actually quite easy to do. In the next section of this article, we will go over the step-by-step instructions for making Starbucks pumpkin cold foam. So, let’s get started!

10 Simple Steps to Make Starbucks Pumpkin Cold Foam at Home

Who doesn’t love the smell of pumpkin spice in the air during fall season? If you’re a Starbucks fan, then you’re probably familiar with their popular pumpkin cold foam beverage. But did you know that you can easily DIY this drink at home? Follow these simple steps for a delicious and refreshing pumpkin cold foam recipe that will have you feeling cozy all season long.

Ingredients

First things first, you’ll need to gather all the necessary ingredients for this recipe. Here’s what you’ll need to make one drink:

– 1 cup cold brew coffee
– 2 tbsp pumpkin puree
– 1 tbsp vanilla syrup
– 1/4 tsp pumpkin pie spice
– 1/2 cup nonfat milk
– 1/4 cup heavy cream
– 1 tsp vanilla extract

Step by Step Guide

Now that you have all the ingredients, let’s get started on making this delicious pumpkin cold foam beverage.

Step 1: Mix together the cold brew coffee, pumpkin puree, vanilla syrup, and pumpkin pie spice in a large jar or shaker.

Step 2: Shake or stir the mixture well until all the ingredients are thoroughly combined.

Step 3: Pour the mixture into a glass and set aside.

Step 4: In a separate container, whisk together the nonfat milk, heavy cream, and vanilla extract until light and frothy.

Step 5: Using a hand-held frother or whisk, froth the milk mixture until it forms stiff peaks.

Step 6: Spoon the frothed milk mixture on top of the pumpkin mixture in the glass, using a spoon to hold back the foam as you pour.

Step 7: Fill the glass with ice.

Step 8: Using a spoon, spoon some of the foam on top of the ice until the glass is almost full.

Step 9: Pour the remaining pumpkin mixture on top of the foam.

Step 10: Finish by adding a final spoonful of foam on top.

Alternate Ingredients

If you want to make this recipe your own, there are a number of alternate ingredients you can use to switch things up. Here are a few ideas to get you started:

Alternate Milk: Feel free to switch up the type of milk you’re using. Try full-fat milk or almond milk for a richer flavor.

Alternate Syrups: Instead of vanilla syrup, try using caramel syrup or hazelnut syrup.

Alternate Spices: You can swap out the pumpkin pie spice for cinnamon, cloves, or nutmeg.

Benefits of Making Starbucks Pumpkin Cold Foam at Home

Making Starbucks pumpkin cold foam at home has a number of benefits, including:

Cost Savings: One of the biggest benefits of making Starbucks pumpkin cold foam at home is the cost savings. By making this recipe on your own, you’ll be able to save money on each drink.

Customizable Flavors: Making pumpkin cold foam at home allows you to customize the flavors to suit your personal preferences. Add more syrup if you want a sweeter drink or try different spices for a unique taste.

Convenient: No more standing in long lines at Starbucks to get your favorite seasonal drink. Making pumpkin cold foam at home is convenient and can be done in just a few minutes.

Ingredients Price
Cold brew coffee $5 for 16 oz
Pumpkin puree $2 per can
Vanilla syrup $5 for 12 oz
Pumpkin pie spice $3 for 1 oz
Nonfat milk $2 per gallon
Heavy cream $4 for 16 oz
Vanilla extract $3 for 2 oz

Conclusion

Making Starbucks pumpkin cold foam at home is a fun and delicious way to enjoy one of the most popular seasonal drinks out there. With just a few simple ingredients and steps, you can enjoy a refreshing pumpkin cold foam beverage in the comfort of your own home. So, why not give it a try and impress your friends and family with your barista skills!

Enjoy Your Homemade Starbucks Pumpkin Cold Foam

Now that you know how to make Starbucks pumpkin cold foam, it’s time to satisfy your taste buds and indulge in this delicious fall treat. Remember, the key is to combine the ingredients in the right amount and use the right equipment. Don’t forget to share your creations with your friends and family and maybe even treat them to a pumpkin flavored coffee. We hope you enjoyed reading this guide and visit us again soon for more exciting recipes and tips. Happy pumpkin spice season!