How to Make Delicious Beef Fried Rice at Home

Making beef fried rice is a simple and delicious way to add some variety to your rice-based meals. This dish is easy enough to make in your own home kitchen and requires only a few basic ingredients. Plus, you can customize it to your liking with different spices and vegetables. Follow these steps to learn how to make the perfect beef fried rice that will be a hit at dinner time.

First, start by cooking rice according to the package instructions. You’ll want to let the rice cool for at least 30 minutes before using it in the fried rice recipe, as this will help prevent it from turning mushy. While the rice is cooking and cooling, cook the beef in a skillet over medium-high heat. Season it with salt, pepper, and a dash of soy sauce. Once the beef is cooked, remove it from the skillet and set it aside. Then, cook some garlic and onion in the same skillet until they are fragrant and have softened. Add in any vegetables you prefer, such as carrots, peas, and bell peppers, and give them a quick stir fry. Finally, toss in the cooled rice and the cooked beef, stirring everything together until the flavors have melded and everything is heated through.

Section: How to Make Delicious Beef Fried Rice

1. Prepare Ingredients

The first step in making delicious beef fried rice is to have all the necessary ingredients ready. You will need cooked rice, beef, vegetables such as carrots, green beans, onions, and garlic. You will also need eggs, soy sauce, salt, pepper, sugar, and vegetable oil.

2. Cook the Rice

The rice is the base of your beef fried rice, and you need to get it right. The first step is to rinse your rice thoroughly using cold water to remove any excess starch. Then, cook your rice with the measured quantity of water or stock.

3. Cook the Beef

Preheat your skillet or wok over medium-high heat. Add a tablespoon of oil, then add diced beef and stir-fry until it turns brown. Sprinkle salt and pepper on the meat to taste. Once cooked, place it in the same bowl as the cooked rice and set it aside.

4. Cook the Vegetables

In the same skillet or wok, add another tablespoon of oil and heat it up before adding chopped onions, garlic, and chopped vegetables. Stir and cook for about 2 minutes, or until the vegetables are slightly tender but still retain their crunchiness.

5. Add Scrambled Eggs

Stir the vegetables to one side of the pan and add two beaten eggs to the other side. Wait for a few seconds before scrambling the eggs. Once the eggs are cooked through, combine them with the vegetables.

6. Add Rice to the Pan

Add the cooked rice to the skillet or wok, and mix it with the scrambled eggs and vegetables.

7. Add Soy Sauce

Add 2-3 tablespoons of soy sauce to the fried rice mixture and stir.

8. Add Salt, Sugar, and Pepper

Add a pinch of salt, sugar and black pepper to the mixture, stir gently, and let the ingredients melt and combine for 2 to 3 minutes.

9. Add Cooked Beef to the Fried Rice

Add the cooked beef to the fried rice mixture and stir until it’s well mixed.

10. Serve the Beef Fried Rice!

Your delicious beef fried rice is ready to serve! You can garnish dishes with some fresh herbs, sliced green onions, or chili flakes to add flavor and color to your dish. Enjoy your homemade beef fried rice with your favorite chili sauce or soy sauce on top and serve hot.

Ingredients Needed for Making Beef Fried Rice

If you’re seeking a simple yet heavenly meal that is not only easy to make but also affordable, beef fried rice is the perfect meal for you. Here are the ingredients needed for making beef fried rice:

1. Rice: Use long-grain rice for this recipe, like jasmine rice. Use 2 cups of rice and make sure it’s cooked and cooled down before using it.
2. Beef: The type of beef you use is up to you, but sirloin, flank or chuck steak are good options. 1 pound of beef is more than enough.
3. Eggs: 3 large eggs
4. Vegetables: You can add whichever vegetables you like, but peppers, onions, carrots, peas, and corn are great options for this recipe. Use 1 cup of mixed vegetables.
5. Soy Sauce: Use 4 tablespoons of soy sauce.
6. Sesame oil: You will need 2 tablespoons of sesame oil.
7. Vegetable oil: Use 2 tablespoons of vegetable oil.
8. Garlic: You will need 1 minced garlic clove.
9. Ginger: Use 1 minced ginger clove.
10. Green onions: Chopped green onions are optional, but they can add an extra zing to your fried rice. Ýou can use them for garnishing after cooking.

Steps to Make Beef Fried Rice

Now that you have all the ingredients you need, let’s go over the steps to make beef fried rice.

Step 1: Cook the Rice

To make fried rice, you need cooled, cooked rice. So, start by cooking 2 cups of rice according to the package instructions and let it cool down before you start making the fried rice.

Step 2: Cook the Beef

Cut 1 pound of beef into thin strips and season with salt and pepper. Heat up 2 tablespoons of vegetable oil in a wok or large nonstick skillet over medium-high heat. Add the beef and cook it until browned and cooked through. Remove the beef strips from the skillet and set aside.

Step 3: Cook the Vegetables

Next, add a cup of mixed vegetables, including the minced garlic and ginger, to the skillet. Stir fry for a few minutes until they are softened and tender.

Step 4: Add Eggs

Move the cooked vegetables to one side of the skillet and crack three eggs to the other side, stir until tender and slightly scrambled.

Step 5: Add the Rice

Add 2 tablespoons of sesame oil and 4 tablespoons of soy sauce to the rice. Stir thoroughly to combine.

Step 6: Mix in the Cooked Beef

Add the cooked beef strips to the skillet and mix until everything is well blended. You can also add some chopped green onions for added flavor.

Step 7: Simmer the Fried Rice to Perfection

Turn up the heat and stir-fry for 3-5 minutes until everything is well combined and fried rice is slightly crispy.

Step 8: Serve and Enjoy

Transfer the beef fried rice to a serving dish and garnish with green onions. Serve hot and savor the delicious flavors. Beef fried rice makes an ideal meal for lunch or dinner or for when you’re craving take-out at home.

Step 9: Storage

Store the remaining fried rice in an airtight container and refrigerate for up to 4 days.

Step 10: Reheat Fried Rice

To reheat fried rice, add a small amount of water and reheat in a skillet or microwave oven for 2-3 minutes, stirring occasionally. Do not overheat, or it may become dry and hard.

Now you know how easy it is to make beef fried rice at home. Give it a try, and you won’t ever crave take-out rice again.

Ingredients Needed for Making Beef Fried Rice

Before we dive into how to make beef fried rice, let’s start by discussing the ingredients you’ll need. Here’s a list of the necessary ingredients:

Preparing the Ingredients

Once you have gathered all the ingredients, the next step is to get them ready.

Cooking the Rice

Cook the rice according to package instructions or using a rice cooker. Once done, spread the rice on a large tray or pan to cool down. It’s best to use overnight or chilled rice.

Cooking the Beef

Cut beef into small, bite-sized strips and season it with salt and pepper. Heat 1 tablespoon of oil in a large skillet or wok over high heat, and stir-fry the beef for 2-3 minutes until brown and crispy. Set aside.

Prepping the Vegetables

Peel and dice the carrots, finely chop the garlic and ginger. Also, chop the white and green parts of the green onions separately and set aside.

Whisking the Eggs

Using a small bowl, whisk the eggs with a pinch of salt and set aside.

Making the Sauce

In a small mixing bowl, combine the soy sauce, oyster sauce, and sesame oil together. Mix well and set aside.

Now that all the ingredients have been prepped, let’s get to the fun part – making the fried rice!

Enjoy Your Delicious Beef Fried Rice!

I hope you had a fun time making this tasty dish. Beef fried rice is easy to make and always a crowd-pleaser. Don’t forget to customize your recipe with your favorite vegetables and spices. Thanks for reading this article on how to make beef fried rice. Keep cooking and exploring new flavors. Visit us again soon for more mouth-watering recipes and cooking tips. Happy cooking!