How to Make Delicious Chicken Lo Mein at Home

If you’re craving for a Chinese takeout, why not try making chicken lo mein at home? This dish is not only easy to make but also tastes delicious. You can customize the ingredients to your liking and make it as spicy or mild as you want. Follow this recipe to make perfect chicken lo mein in the comfort of your own kitchen.

Lo mein is a popular Chinese dish consisting of soft egg noodles tossed with vegetables, meat, and a savory sauce. Chicken lo mein is a variation of this dish that features chicken as the primary protein. The dish is loaded with vegetables like carrots, cabbage, and bell peppers, making it a healthy option for a quick and easy weeknight dinner. So, let’s get started on this easy and delicious recipe for homemade chicken lo mein.

Chicken lo mein is a delicious and easy-to-make dish that’s perfect for weeknight dinners or cozy nights in. If you’re a fan of Chinese takeout, why not try your hand at making this crowd-pleaser at home? Here’s how to make chicken lo mein in ten easy steps.

Step 1: Gather Your Ingredients

The first step in making chicken lo mein is gathering your ingredients. You’ll need:

– 8 oz. lo mein noodles
– 1 tbsp. vegetable oil
– 1 lb. boneless, skinless chicken breast, sliced into thin strips
– 2 cloves garlic, minced
– 2 cups chopped vegetables (such as carrots, bell peppers, and mushrooms)
– 1/4 cup soy sauce
– 1 tbsp. oyster sauce
– 1 tbsp. hoisin sauce
– 1 tsp. sesame oil
– Green onions, thinly sliced (for garnish)

Step 2: Cook the Noodles

The first thing you’ll need to do is cook your lo mein noodles according to the package instructions. Once they’re cooked, drain them and rinse them with cold water to stop the cooking process. Toss them with a bit of oil to prevent sticking and set them aside.

Step 3: Heat the Oil

Heat a tablespoon of vegetable oil in a wok over high heat. Once the oil is hot, add the chicken strips and stir-fry until they’re cooked through and no longer pink.

Step 4: Add Garlic and Vegetables

Add the minced garlic and chopped vegetables to the wok. Stir-fry them for a few minutes until the vegetables are crisp-tender.

Step 5: Combine the Sauces

In a bowl, whisk together the soy sauce, oyster sauce, hoisin sauce, and sesame oil until well combined.

Step 6: Add the Sauce to the Wok

Pour the sauce over the chicken and vegetables in the wok. Toss everything together until the sauce is evenly distributed.

Step 7: Add the Noodles

Add the cooked noodles to the wok and toss everything together until the noodles are coated in the sauce.

Step 8: Toss Everything Together

Use a pair of tongs to toss everything together until the noodles are evenly mixed with the chicken, vegetables, and sauce.

Step 9: Garnish and Serve

Garnish the chicken lo mein with thinly sliced green onions and serve hot.

Step 10: Enjoy!

Enjoy your homemade chicken lo mein! This easy recipe is sure to become a family favorite.

Ingredients for Chicken Lo Mein

Making Chicken Lo Mein is a fun and easy experience. But before we start, it is important to make sure we have all the necessary ingredients. Here are the ingredients we’ll need for this dish.

1. Chicken

The main ingredient in this dish is chicken, so make sure you get high-quality chicken. You can use either boneless or bone-in chicken breast, as well as chicken thighs. You’ll need about 1 pound of chicken, cut into thin strips.

2. Noodles

Lo mein noodles are common in Chinese cooking. You can find them easily in most supermarkets. For this recipe, we will use 8 oz of dried lo mein noodles, which should be cooked according to the package instructions.

3. Vegetables

This recipe calls for a variety of fresh vegetables, including carrots, bell peppers, onions, and cabbage. You can also add some extra veggies like mushrooms, snow peas, or bok choy. You will need veggies that add up to about 3 cups when chopped.

4. Oyster Sauce

Oyster sauce is made from oyster extracts, soy sauce, and sugar. It has a sweet and savory flavor and is commonly used in Chinese dishes. We will need 2 tbsp of oyster sauce for this chicken lo mein recipe.

5. Soy Sauce

Soy sauce is made from fermented soybeans and wheat. It is widely used in Asian cooking. We will need about 2 tablespoons of soy sauce for this recipe.

6. Sesame Oil

A drop of sesame oil goes a long way in adding flavor. It is an aromatic oil that can be used in marinades, dressings, and sauces. You will need 1 tsp of sesame oil for this chicken lo mein recipe.

7. Garlic

Garlic adds a pungent flavor to any dish. We will need 2 cloves of minced garlic for this recipe.

8. Ginger

Ginger adds a warm, spicy flavor to dishes. We will need 1 tbsp of freshly grated ginger.

9. Cornstarch

Cornstarch is used to thicken sauces and marinades. It is a fine powder that is often used in Asian cooking. We will need 1 tbsp of cornstarch for this chicken lo mein recipe.

10. Vegetable Oil

Vegetable oil is used for frying and stir-frying. You can use any vegetable oil, such as canola, soybean, or sunflower oil. You will need 2 tbsp of vegetable oil for this recipe.

Now that we have all our ingredients ready let’s move on to the next section – the cooking instructions.

Ingredients for Chicken Lo Mein

Making the perfect Chicken Lo Mein can be easy if you have all the right ingredients. Below are the essential ingredients you need for this recipe:

Preparing the Chicken Lo Mein

There are a few essential steps to follow to make Chicken Lo Mein. Here are the steps you need to follow to make an excellent tasting dish:

Step 1: Cook the Lo Mein Noodles

Lo Mein noodles are the star of any Lo Mein dish, including Chicken Lo Mein. So, cook the lo mein noodles according to the package instructions, then rinse the noodles under cold water, and set them aside. The cold water helps to prevent them from sticking together.

Step 2: Cooking the Chicken

Cut the chicken breasts into small, bite-sized pieces. Heat your skillet or wok over medium-high heat and add some sesame oil. Add the chicken and stir-fry until the chicken turns golden brown. Remove the chicken from the skillet.

Step 3: Cooking the Vegetables

Add more sesame oil to the skillet or wok and stir-fry the garlic, ginger, carrots, red bell pepper, and scallions for about 1 minute. Once the vegetables are cooked, add the chicken back to the pan.

Step 4: Preparing the Sauce

In a bowl, mix together soy sauce, brown sugar, black pepper, and chicken broth, then pour the mixture over the chicken and vegetables, stir well, and let it simmer for 2-3 minutes.

Step 5: Mixing the Lo Mein Noodles

Add the cooked lo mein noodles to the skillet, and stir-fry all the ingredients together until the noodles are evenly mixed with the chicken and vegetables.

Now, your delicious and tasty Chicken Lo Mein is ready to serve!

Thanks for droppin’ by!

I hope this chicken lo mein recipe has given you some inspiration to try something new in the kitchen. Don’t forget to experiment with different veggies and noodles to make it your own. And if you enjoyed this article, be sure to check back for more tasty recipes and cooking tips. Until next time, happy cooking!