How to Make Delicious Chick-fil-A Macaroni and Cheese
Are you a fan of Chick-fil-A’s delicious macaroni and cheese? Well, you’re in luck because I am here to teach you how to make it at home! This classic American comfort food is loved by many, and it’s the perfect side dish for any meal. The best part? You only need a few simple ingredients to recreate this dish in the comfort of your own kitchen.
To begin, you’ll need some elbow macaroni, whole milk, butter, salt, and American cheese. This recipe is super easy to follow, and it only takes about 30 minutes to prepare. So, whether you’re craving some comfort food or looking to impress your friends with your cooking skills, this Chick-fil-A-inspired macaroni and cheese recipe is perfect for you!
Section: How to Make Chick-fil-A Macaroni and Cheese
Ingredients
To make Chick-fil-A macaroni and cheese, you will need the following ingredients:
- 16 oz elbow macaroni
- 4 tbsp butter
- 4 tbsp flour
- 2 cups whole milk
- 2 cups shredded cheddar cheese, divided
- 1/2 cup shredded parmesan cheese
- 1/2 cup plain Greek yogurt
- 1 tsp salt
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
Cooking the Macaroni
The first step in making Chick-fil-A macaroni and cheese is to cook the macaroni. In a large pot, bring water to a boil and add the macaroni. Cook the macaroni for about 7-8 minutes until it is al dente. Drain the water and set the macaroni aside.
Making the Sauce
To make the sauce, melt 4 tablespoons of butter in a large pot over medium heat. Once melted, add 4 tablespoons of flour and whisk until combined. Cook for about 1 minute, stirring constantly.
Adding the Milk
Slowly add 2 cups of whole milk to the pot, whisking continuously. Bring the mixture to a boil and then lower the heat to medium-low. Simmer for about 2 minutes until the mixture thickens.
Adding the Cheese
Once the sauce has thickened, add 1 1/2 cups of shredded cheddar cheese, half of the parmesan cheese, 1/2 cup of Greek yogurt, and all the spices. Stir until the cheese is melted and the mixture is creamy.
Combining the Macaroni and Cheese Sauce
Add the cooked macaroni to the cheese sauce and stir until the macaroni is evenly coated. Pour the macaroni and cheese mixture into a baking dish.
Topping the Macaroni and Cheese
Top the macaroni and cheese with the remaining shredded cheddar cheese and parmesan cheese.
Baking the Macaroni and Cheese
Bake the macaroni and cheese in the preheated oven at 375°F for about 15-20 minutes, or until it is hot and bubbly, and the cheese is melted and golden brown.
Resting and Serving the Macaroni and Cheese
Remove the macaroni and cheese from the oven and let it rest for a few minutes before serving. This will allow the cheese to set and make it easier to serve. Serve the macaroni and cheese hot and enjoy!
Variations
If you’d like to mix things up, you can add some bacon bits, jalapeño pepper, or diced chicken to the macaroni and cheese mixture before baking. These variations will give your macaroni and cheese a unique flavor and texture.
Ingredients for Chick-fil-A Macaroni and Cheese
Chick-fil-A Macaroni and Cheese is one of the most popular side dishes you can find at Chick-fil-A outlets across the nation. This creamy, cheesy pasta dish is the perfect comfort food that will satisfy your cravings. To make this dish, you will need the following ingredients:
1. Elbow Macaroni: You will need two cups of uncooked elbow macaroni for this recipe.
2. Butter: Melted unsalted butter is essential to give the macaroni and cheese a rich and buttery flavor.
3. Flour: All-purpose flour is used to create a roux, which will thicken the sauce.
4. Milk: Whole milk is used to make the creamy white sauce needed for macaroni and cheese.
5. Shredded Cheese: Shredded mild cheddar cheese adds the classic cheesy flavor to the mac and cheese.
6. Salt: Adds flavor to the dish.
7. Pepper: Ground black pepper is used to add a little bit of heat and complement the cheese flavors.
8. Paprika: Gives a warm, smoky flavor to the dish, and it is used to add color too.
9. Dijon Mustard: Adds tanginess to the dish, and it goes well with cheese.
10. Garlic powder: Gives the dish a pleasant aroma and adds an amazing flavor.
Now that you have all the ingredients for this simple recipe, let’s move on to the next step!
Ingredients Needed for Chick-Fil-A Macaroni and Cheese
Making the perfect macaroni and cheese is all about using the right ingredients. When it comes to the Chick-Fil-A version, the recipe is simple and uses easily accessible ingredients. Here are the ingredients needed to make your very own Chick-Fil-A Mac and Cheese:
Ingredients | Measurements |
---|---|
Macaroni pasta | 2 cups |
Velveeta cheese | 1 cup |
Mild cheddar cheese | 1 cup |
Whole milk | 1 cup |
Butter | 4 tablespoons |
All-purpose flour | 2 tablespoons |
Paprika | 1/2 teaspoon |
Salt | 1/2 teaspoon |
Pepper | 1/4 teaspoon |
Step 1: Boil the Pasta
The first step in making Chick-Fil-A Mac and Cheese is boiling the pasta. In a pot of boiling salted water, cook the macaroni pasta until it’s al dente. This means the pasta should be cooked but still have a bit of bite to it. Once it’s done, drain it and set it aside.
Step 2: Make the Cheese Sauce
To make the cheese sauce for the macaroni, melt the butter in a large saucepan over medium heat. Add the flour and whisk together to make a roux. Cook the roux for a few minutes until it turns a light golden color.
Slowly pour in the milk, whisking constantly to prevent the sauce from becoming lumpy. Add the paprika, salt, and pepper, and continue to stir. The mixture should become thick and creamy.
Add both types of cheese to the saucepan and stir until they have melted and combined with the other ingredients.
Step 3: Combine and Bake
Add the cooked macaroni pasta to the cheese sauce and mix everything together. Pour the mixture into a baking dish and spread it out evenly.
Preheat your oven to 350°F. Bake the mac and cheese for about 25-30 minutes or until the top is golden brown.
Step 4: Serve and Enjoy
Once finished, remove the baking dish from the oven and let it cool for a few minutes. Serve and enjoy your homemade Chick-Fil-A Mac and Cheese!
Final Thoughts
Making Chick-Fil-A Mac and Cheese is easy and you don’t need to be a master chef to do it. Follow these steps, gather your ingredients, and you’ll have a hearty, delicious meal that everyone will love. Whether you’re serving it as a main course or a side dish, this Chick-Fil-A Mac and Cheese recipe is sure to be a hit with your family and friends!
Enjoy Your Homemade Chick-fil-A Mac and Cheese!
Now you know how to make that delicious Chick-fil-A mac and cheese dish in the comfort of your own home. It’s not as hard as it seems! Thanks for reading my article and I hope you’ll come back for more tips and tricks to cook your favourite meals. Don’t forget to add in a smile as you serve your guests or your family with this yummy dish. Happy cooking!
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