Do you love adding pickle relish to your hot dogs or sandwiches but get tired of buying store-bought ones that just don’t have that homemade taste? Making pickle relish in your own kitchen is surprisingly easy and can be a fun activity to do with your family or friends. The best part? You can customize it to your own taste and avoid any artificial preservatives or additives.

To make pickle relish at home, all you need are simple ingredients like cucumbers, onions, vinegar, sugar and spices. It’s up to you to decide whether you want a sweeter or tangier flavor or prefer a chunkier or more finely chopped texture. By making your own pickle relish, you’ll not only save money but also get creative in the kitchen and impress your taste buds. So why not give it a try!

Ingredients Needed to Make Pickle Relish

Before you start making pickle relish, it’s essential to gather all the essential ingredients required for the recipe. Here are the crucial ingredients needed to make delicious pickle relish:

1. Fresh Cucumbers – The primary ingredient for any pickle relish recipe is fresh cucumbers. Make sure you choose the ones that are firm, crisp, and without any blemishes.

2. Sweet Onion – You will need a sweet onion for this recipe, as it adds a unique and pleasant taste to the relish.

3. Red Bell Pepper – Add some color and a sweet taste to your relish by adding some red bell peppers.

4. Apple Cider Vinegar – Apple cider vinegar is a must-have ingredient for any homemade pickle relish recipe, giving it a tart and tangy flavor.

5. Sugar – You’ll need some sugar to balance out the tart taste of vinegar in the relish.

6. Salt – Salt will bring out the flavors in the relish and helps preserve the cucumbers.

7. Celery seeds – This spice is an essential ingredient for a perfect pickle relish recipe.

8. Mustard seeds – Adding mustard seeds will give your relish a hint of spice and a unique flavor.

9. Turmeric – Turmeric will give the relish a vibrant yellow color, which is essential for its visual appeal.

10. Cornstarch – Use cornstarch to thicken the relish to your desired consistency.

Preparing the Cucumbers for the Pickle Relish

Once you’ve gathered all the ingredients, you can start preparing the cucumbers for the relish. Follow these steps to make the perfect relish:

1. Wash the cucumbers thoroughly under running water.

2. Cut off both ends of the cucumbers and discard.

3. Cut the cucumbers into thin slices using a sharp knife or a mandolin.

4. Sprinkle salt over the cucumbers and let them sit in a colander for about an hour. Rinse the cucumbers thoroughly to remove the salt.

5. Squeeze out any excess water from the cucumbers using a clean cloth or paper towel.

Making the Pickle Relish

Once you’ve prepared the cucumbers, onions, and red peppers, you can start making the pickle relish. Follow these simple steps:

1. In a large pot, combine apple cider vinegar, sugar, salt, celery seeds, mustard seeds, and turmeric. Bring this mixture to a boil.

2. Add the chopped cucumbers, onions, and red peppers to the pot and stir well.

3. Reduce the heat and let the mixture simmer for about an hour, stirring occasionally.

4. In a small bowl, mix cornstarch and water until it dissolves.

5. Add the cornstarch mixture to the pot and stir continuously until the mixture thickens.

6. Remove the pot from the heat and let it cool down for a few minutes.

7. Once the relish has cooled down, transfer it into jars and refrigerate.

Enjoy Your Homemade Pickle Relish

Homemade pickle relish can be used in various dishes and is a great accompaniment to burgers and hot dogs. Try adding it to potato or pasta salad for some extra flavor. Experiment with different quantities of sugar, salt, and vinegar to find the perfect balance for your taste buds. So, the next time you’re craving some pickle relish, try making it yourself at home and enjoy the deliciousness!

Ingredients Needed for Homemade Pickle Relish

When it comes to making your own pickle relish, having the right ingredients will ensure that you get the best flavor. Here are the ingredients you’ll need:

1. Pickling Cucumbers: The first ingredient you’ll need is pickling cucumbers. These are different from regular cucumbers as they are smaller, less watery, and have thinner skin. You’ll need about 10-15 pickling cucumbers for this recipe.
2. Onion: You’ll need one large onion for this recipe. Use yellow onions as they have less bite to them than white onions.
3. Red Bell Pepper: This ingredient adds a sweet flavor to the relish. Use one large red bell pepper.
4. Green Bell Pepper: This ingredient adds flavor and texture to the relish. Use one large green bell pepper.
5. White Vinegar: This is the main ingredient for pickling. Use apple cider vinegar if you prefer a sweeter taste.
6. Salt: Salt is important to add flavor and start the fermentation process. Use about 2 tablespoons of salt.
7. Sugar: Sugar is added to balance the saltiness and create a sweet and sour flavor. Use about 1 cup of sugar.
8. Mustard Seeds: Mustard seeds add a flavor kick to the pickle relish. Use 1 tablespoon.
9. Celery Seeds: Celery seeds add a distinct flavor to the relish. Use 1 tablespoon.
10. Turmeric: Turmeric is added to give the relish a yellow color. Use 1 teaspoon.

Make sure you have all of these ingredients on hand before starting the pickle relish-making process. Once you have all of the ingredients, you’re ready to get started.

Ingredients Needed For Making Pickle Relish

Pickle relish is a great condiment that can be added to many dishes to enhance taste. If you’re curious about how to make pickle relish, the first step is to gather all the necessary ingredients. The following is a list of the essential ingredients that you’ll need to make pickle relish:

Ingredients Quantity
Cucumbers (finely chopped) 2 cups
Onion (finely chopped) 1 cup
Red bell pepper (finely chopped) 1 cup
Green bell pepper (finely chopped) 1 cup
White vinegar 1 1/2 cups
Granulated sugar 1 cup
Mustard seeds 1 tablespoon
Celery seeds 1 tablespoon
Salt 1 tablespoon

Instructions For Making Pickle Relish

Now that you have all the necessary ingredients, it’s time to start making your pickle relish. The following are the steps you need to follow:

Step 1: Prep The Vegetables

The first thing you’ll need to do is prep your vegetables. Take your cucumbers, onion, red bell pepper, and green bell pepper, and chop them into small pieces. Make sure the pieces are small enough to fit on a spoon.

Step 2: Combine Vinegar And Sugar

Next, you’ll need to mix the vinegar and sugar in a large bowl. Stir the mixture until the sugar dissolves.

Step 3: Add The Vegetables And Spices

Once the sugar has dissolved, add the chopped vegetables and spices to the bowl. Stir everything together until the ingredients are well combined.

Step 4: Cook The Mixture

Now that everything is combined, you’ll need to cook the mixture. Place the mixture in a large saucepan and bring it to a boil. Once it’s boiling, turn the heat down to medium and let it simmer for about 10 minutes.

Step 5: Cool And Store

After the mixture has cooked for 10 minutes, remove it from the heat and let it cool. Once it’s cooled, you can store your pickle relish in an airtight container in the refrigerator.

In conclusion, making pickle relish is a fun and easy project that you can do at home. With just a few simple ingredients and some patience, you can make a delicious condiment that can be used on many dishes. So why not give it a try and see how you like your very own homemade pickle relish?

Give it a Try!

Now that you know how to make pickle relish, why not give it a try? It’s a great way to add some zesty flavor to a variety of dishes, from burgers to hot dogs to potato salads. Thanks for reading, and be sure to visit us again for more tasty recipes and kitchen inspiration! Happy cooking!