Have you ever been curious about making lean, also known as purple drank or sizzurp? This popular beverage has gained a lot of notoriety in the music industry, with many artists making references to it in their songs. However, making lean can be dangerous if not done correctly and can lead to serious health consequences. In this article, we’ll explore how to make lean in a safe and responsible manner, as well as discuss some important factors to consider before trying it out.

Before we dive into the recipe, it’s important to understand what lean consists of. Typically, lean is made by mixing prescription-strength cough syrup (which contains codeine and promethazine) with soda and hard candy. However, it’s important to note that codeine is an opioid and can be addictive and dangerous if misused. In addition, mixing codeine with other substances can increase the risk of respiratory depression and overdose. Therefore, it’s crucial to use caution and only make lean if you have a legitimate medical need for the cough syrup and have a prescription from a licensed healthcare provider.

Section: How to Make Lean

If you’re looking for a way to relax and unwind while enjoying the benefits of cannabis, lean may be the perfect solution for you. Lean, also known as Purple Drank or Sizzurp, is a popular cocktail made from cough syrup, soda, and candy. It’s a potent and flavorful mixture that has become increasingly popular in recent years, especially among younger generations.

Before we dive into the details of how to make lean, it’s important to understand some of the risks that come with consuming this cocktail. Lean is typically made with prescription-strength cough syrup that contains codeine, an opioid drug. When consumed in large quantities, it can lead to respiratory depression, seizures, and even death. Additionally, the ingredients used to make lean are often high in sugar and can contribute to long-term health problems like obesity and diabetes.

With that being said, if you are still interested in making lean, here are the steps you need to follow:

Step 1: Choose Your Cough Syrup

The first step in making lean is selecting your cough syrup. You’ll want to choose a syrup that contains codeine and promethazine, which are the active ingredients that provide the desired effects. Some popular brands of cough syrup that are commonly used to make lean include Actavis, Wockhardt, and Qualitest.

Step 2: Choose Your Carbonated Beverage

The next step is to choose your carbonated beverage. The most commonly used soda for lean is Sprite or Mountain Dew, but you can use any carbonated beverage you prefer. Just make sure it’s cold and fizzy!

Step 3: Choose Your Candy

The final ingredient in lean is candy. This ingredient is optional, but it can add flavor and sweetness to your cocktail. Jolly Ranchers or Skittles are popular choices for lean, but you can use any candy you like.

Step 4: Pour the Syrup

Start by pouring 1-2 ounces of cough syrup into a cup. Be sure to read the label carefully to ensure you are not exceeding the recommended dosage.

Step 5: Add the Candy

If you choose to add candy to your lean, crush it into small pieces and add it to the cup.

Step 6: Add the Carbonated Beverage

Next, pour the carbonated beverage into the cup. You can add as much or as little as you’d like, but be sure to leave room for ice.

Step 7: Add Ice

Fill the cup with ice to chill the mixture and make it more refreshing.

Step 8: Stir and Enjoy

Stir the mixture thoroughly to ensure everything is well combined. Then, sit back, relax, and enjoy your homemade lean.

Step 9: Consume Responsibly

As mentioned earlier, lean can be dangerous when consumed in large quantities. Always consume lean responsibly and in moderation.

Step 10: Dispose of Leftovers Properly

If you have any leftovers, be sure to dispose of them properly. Do not save them for later or share them with others, as this can lead to potentially dangerous situations.

In conclusion, making lean can be a fun and enjoyable experience if done responsibly. However, it’s important to be aware of the risks associated with consuming this cocktail and to always use caution when preparing and consuming it. If you choose to try making lean, be sure to follow these steps carefully and always err on the side of caution.

What You’ll Need to Make Lean

Once you’ve set your mind on making lean, it’s essential to make sure you have all the ingredients and tools you need before you get started. Here’s a rundown of what you’ll need:

1. Prescription-strength cough syrup

The main ingredient in lean is prescription-strength cough syrup, which contains codeine and promethazine. These ingredients help to suppress coughs, soothe respiratory irritation, and induce drowsiness.

2. Soft drinks or other sweeteners

To compensate for the bitter taste of cough syrup, you’ll need to add a sweetener. Many people prefer to use soft drinks like Sprite or Mountain Dew, but you can also use other sweeteners like candy or fruit juice.

3. Hard candy or Jolly Ranchers

In addition to sweetening the lean, hard candy or Jolly Ranchers can also help to mask the bitter taste of cough syrup. Many people prefer to crush the candy and mix it into the drink.

4. Ice

Ice can help to cool down the drink and make it more refreshing. It can also help to dilute the cough syrup and make it easier to swallow.

5. Measuring cup

Measuring your ingredients is essential to ensure that you’re adding the right amounts of each ingredient. A measuring cup will help you make an accurate and consistent batch of lean each time.

6. Mixing bowl or pitcher

You’ll need a mixing bowl or pitcher to mix the ingredients together. A pitcher is helpful for making larger batches of lean.

7. Spoon or stirrer

A spoon or stirrer will help you mix the ingredients together thoroughly.

8. Chill chest or refrigerator

Once you’ve made your lean, you’ll need to chill it before drinking. A chill chest or refrigerator will help you keep the drink cold and refreshing.

9. Music, friends, and a comfortable setting

Making and drinking lean is often a social activity that involves listening to music and hanging out with friends. Creating a comfortable setting can help you relax and enjoy the experience.

10. Snacks and water

While lean can induce a feeling of euphoria and relaxation, it’s important to stay hydrated and nourished. Be sure to have plenty of water and snacks on hand to keep you feeling refreshed and energized throughout the experience.

Section 3: Key Ingredients for Making Lean

Choosing High-Quality Meat

When making a lean cut of meat, it’s essential to pick out the proper meat choice. Lean meat is typically considered meats with less than 10 grams of fat per 100 grams of serving. Choosing the right cut of meat will make it easier to control the amount of fat in the finished product.

Some of the best lean meats include:

• Turkey breast
• Chicken breast
• Pork tenderloin
• Sirloin steak
• Ground turkey

It’s important to note that choosing a high-quality lean meat will influence the taste and texture of your finished dish. Lean meat tends to be less flavorful and can dry out more quickly during cooking. Hence, marinating the meat before cooking can make it much more enjoyable to eat.

Adding Low-Calorie Vegetables

Vegetables are an excellent source of low-calorie nutrition when making lean. They provide fiber, vitamins, and minerals while adding bulk to the meal without increasing caloric intake.

Some of the most popular vegetables used in making lean are:

• Broccoli
• Bell Peppers
• Cabbage
• Spinach
• Cauliflower

To get the most benefits from vegetables, it’s best to select fresh produce and consider cooking them using healthier methods, such as steaming or grilling, to preserve their nutritional content.

Using Fat-Free Broth or Stock

In many recipes, broth or stock is used to add flavor and depth to the dish. It’s crucial to choose a fat-free broth or stock when making lean to avoid adding unnecessary fat to the meal.

You can easily find fat-free broth or stock at the grocery store or make your own at home by simmering vegetables and herbs in water for several hours. Not only is it a great way to control the fat content, but also a budget-friendly option.

Seasoning with Herbs and Spices

When making a lean meal, seasoning with herbs and spices is an easy way to add tremendous flavor without any added calories or fats. Additionally, many spices offer numerous health benefits, such as aiding in digestion and reducing inflammation.

Some of the most commonly used herbs and spices in making lean are:

• Basil
• Cumin
• Garlic
• Oregano
• Paprika

Keep in mind that seasoning is all about personal preference, so experiment with different combinations to find out what works for you.

Using Healthy Cooking Techniques

While choosing the right ingredients is essential, it’s also crucial to use healthy cooking techniques when making lean. Using a cooking technique that keeps the fat content low and the nutrients high is the primary goal.

Some of the most popular healthy cooking methods include:

• Grilling
• Baking
• Roasting
• Stir-frying

Each of these techniques can add flavor and texture to the dish while keeping the caloric intake low.

Ingredient Amount per serving Calories Fat Protein
Chicken Breast 3 oz cooked 140 3.0 g 24 g
Broccoli 1 cup cooked 55 0.6 g 4.6 g
Garlic 1 clove 4 0g 1g
Cumin 1 tsp 8 0.5g 0.3g

By choosing the right ingredients, seasoning with spices and herbs, and using healthy cooking methods, you can create delicious, low-fat meals that will keep you feeling full and satisfied. Remember, the path to achieving lean body goals is not about eliminating food but about making mindful choices about what you consume.

Wrapping It Up

That’s it, folks! I hope you found this guide helpful and informative. Making lean may seem complicated at first, but with a little practice, you’ll be a pro in no time. Remember to always use caution and never consume too much as it can have dangerous consequences. Thanks for reading and be sure to check back for more fun and useful articles in the future! Stay lean, stay safe!