Are you looking for a hearty and satisfying meal that is easy to make and requires minimal effort? Look no further than tater tot casserole! This classic dish is perfect for dinner on a busy weeknight or to serve as a crowd-pleasing main course at your next gathering.

To make tater tot casserole, start by layering frozen tater tots on the bottom of a baking dish. Next, add cooked ground beef or turkey and your choice of vegetables, such as corn, peas, or green beans. Finally, top with shredded cheese and bake in the oven until the cheese is melted and bubbly. With just a handful of ingredients and simple steps, you’ll have a delicious and comforting meal in no time!

Ingredients Needed to Make Tater Tot Casserole

Tater Tot Casserole is an inexpensive and convenient way to feed a large family. The ingredients below can be found easily at any grocery store and are generally inexpensive to purchase. They include:

  • 1 pound ground beef
  • 1/2 cup onion, chopped
  • 1 can cream of mushroom soup
  • 1 cup milk
  • 1 cup grated cheddar cheese
  • 1 bag of frozen tater tots
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper

Instructions on How to Make Tater Tot Casserole

Now that you have all the necessary ingredients ready, let’s dive into how to prepare tater tot casserole. Follow the steps below:

Step 1: Preheat the Oven

Preheat your oven to 350 degrees Fahrenheit.

Step 2: Brown the Ground Beef

Chop up the onion and brown the ground beef in a skillet, along with the onion. The beef should be cooked until it is no longer pink and the onion is translucent. Be sure to drain any excess grease from the skillet.

Step 3: Add the Cream of Mushroom Soup

Mix in the can of cream of mushroom soup with the beef and onion mixture. Sprinkle in the garlic powder and black pepper, then stir thoroughly.

Step 4: Add the Milk and Cheese

Add in a cup of milk and grated cheddar cheese. Mix it evenly into the pot and let everything melt together on medium heat.

Step 5: Grease the Casserole Dish

Grease a large casserole dish and pour the ground beef mixture into it. Evenly smooth out the mixture so its evenly spread across the dish.

Step 6: Add the Tater Tots

Take your frozen tater tots and layer them on top of the beef mixture in a single layer. Ensure the surface of the ground beef mixture is completely covered in tater tots.

Step 7: Bake the Casserole

Place the casserole dish in the oven and allow it to bake at 350 degrees Fahrenheit for about 30 minutes, or until the tater tots start to turn a golden brown color and the cheese is bubbling on top.

Step 8: Remove from Oven and Allow to Cool

Remove the casserole dish from the oven and set it aside to cool for a few minutes. Let it sit for at least 10-15 minutes while it cools.

Step 9: Serve and Enjoy!

When it’s cooled, your Tater Tot Casserole is ready to eat. Serve directly from the casserole dish, and enjoy!

Step 10: Store Leftovers in the Fridge

If you have leftovers, store them in the fridge in a sealed container for up to three days.

Ingredients needed for Tater Tot Casserole

Tater tot casserole is a popular comfort food that’s enjoyed by many people. The dish is simple and easy to make, and it’s a great way to use up leftover ingredients. In this section, we’ll be discussing the ingredients that you need to make a delicious tater tot casserole.

1. Ground beef

The main ingredient in tater tot casserole is ground beef. You can use any type of ground beef, but we recommend using 80/20 ground beef for the best flavor. This type of ground beef has a good balance of fat and meat, which will help keep your casserole moist and flavorful.

2. Tater tots

As the name suggests, tater tot casserole is made with tater tots. You can use any brand of tater tots that you like, but we recommend using Ore-Ida tater tots for the best flavor and texture.

3. Cream of mushroom soup

Cream of mushroom soup is a key ingredient in tater tot casserole. It adds a creamy and savory flavor to the dish. You can use any brand of cream of mushroom soup that you like, but we recommend using Campbell’s cream of mushroom soup for the best flavor.

4. Onion

Onions are a great way to add flavor to your tater tot casserole. We recommend using yellow onions, but you can use any type of onion that you like.

5. Garlic

Garlic is another ingredient that can add a lot of flavor to your tater tot casserole. We recommend using fresh garlic, but you can also use garlic powder if you prefer.

6. Shredded cheese

Shredded cheese is a delicious addition to tater tot casserole. We recommend using cheddar cheese, but you can also use a blend of different cheeses if you prefer.

7. Milk

Milk helps to make the cream of mushroom soup more creamy and adds some moisture to your casserole. We recommend using whole milk, but you can also use 2% or skim milk if you prefer.

8. Salt and pepper

Salt and pepper are essential seasonings for any dish, and tater tot casserole is no exception. We recommend using kosher salt and freshly ground black pepper for the best flavor.

9. Worcestershire sauce

Worcestershire sauce adds a savory and slightly sweet flavor to tater tot casserole. We recommend using Lea & Perrins Worcestershire sauce for the best flavor.

10. Frozen mixed vegetables

Frozen mixed vegetables add some color and nutrition to your tater tot casserole. We recommend using a blend of corn, peas, and carrots, but you can also use any other type of frozen mixed vegetables that you like.

Ingredients for Tater Tot Casserole

Making a perfect Tater Tot Casserole requires the right ingredients. The following are the essential ingredients needed for Tater Tot Casserole:

Ingredients Quantity
Ground Beef 1 pound
Cream of Mushroom Soup 2 cans
Frozen Tater Tots 1 bag
Frozen Mixed Vegetables 1 bag
Shredded Cheddar Cheese 2 cups
Onion Powder 1 tsp
Garlic Powder 1 tsp
Salt and pepper To taste

Instructions for Making Tater Tot Casserole

Once you have the ingredients you need for Tater Tot Casserole, follow the steps below to make a delicious meal:

Step 1: Preheat Oven

Preheat your oven to 375 °F so that it’s ready for baking later.

Step 2: Cook the Ground Beef

Cook the ground beef over medium heat in a skillet. Break the beef apart with a spoon as it’s cooking so that it cooks evenly. Once the beef is fully cooked, drain the excess grease.

Step 3: Add Vegetables and Seasonings

Add the frozen mixed vegetables, onion powder, garlic powder, salt, and pepper to the skillet with the ground beef. Stir and mix well with the beef until everything is combined.

Step 4: Add Cream of Mushroom Soup

Add the cream of mushroom soup to the skillet with the beef and vegetables. Mix well so that everything is evenly coated with the soup.

Step 5: Add Tater Tots and Top with Cheese

Pour the entire mixture into a 9×13 inch baking dish and spread it out evenly. Add the frozen tater tots on top of the beef mixture, making sure they cover the entire surface. Top the tater tots with shredded cheddar cheese.

Step 6: Bake the Casserole

Bake the Tater Tot Casserole in the preheated oven for 35-40 minutes or until the cheese is melted and bubbly. Remove the casserole from the oven and let it sit for a few minutes before serving.

That’s it! By following the above steps, you’ll have a delicious Tater Tot Casserole to enjoy. It’s perfect for a cozy dinner or a potluck party. You can also add your own twists by experimenting with different ingredients and seasonings!

Time to Dig In!

Well there you have it, folks! Now that you know how to make the perfect tater tot casserole, it’s time to grab a plate and dig in. We hope you enjoyed this recipe and that it inspired you to get creative in the kitchen. Don’t forget to share your creations on social media and let us know how yours turned out. Thanks for reading and we hope to see you back again for more tasty recipes!