Are you tired of the same old chicken dishes at dinner? Do you want to try something new and delicious that is easy to make? Look no further than chicken and dumplings in the crockpot! This classic comfort food is perfect for cold nights or anytime you want a hearty meal that is easy to prepare.

With just a few simple ingredients and a crockpot, you can have a delicious homemade meal ready for you and your family. The best part is that the crockpot does all the work while you can sit back and relax. So, grab your crockpot and let’s get started on this simple yet satisfying recipe for chicken and dumplings.

Ingredients for Crockpot Chicken and Dumplings

Crockpot chicken and dumplings is one of those meals that are tough to beat when it comes to moist, savory, and fulfilling flavor. Here are some of the ingredients you will need to create this best-loved comfort food:

Chicken breasts or thighs

The type of chicken you choose will determine the richness of the flavor of the dish. Chicken breasts are healthy, convenient, and easy to find, and they work great with other ingredients, while chicken thighs can add more flavors while also being slightly cheaper.

Flour, butter, and oil

The flour will be used to thicken the sauce and the dumplings, while butter and oil will prevent the mixture from separating and sticking to the bottom of the crockpot. Make sure to use unsalted butter to keep the sodium levels minimal.

Broth or stock

Broth or stock provides the ultimate base to crockpot chicken and dumplings, making it tender and moist. Although you can use either chicken stock or broth, we suggest choosing the one with the lowest amount of sodium to keep the flavors natural.

Vegetables

For this recipe, diced onions, celery, and carrots are perfect. They add texture, color, and nutrition to the dish, making it even more balanced and tasty.

Spices and healthy additives

You can use black pepper, onion powder, garlic powder, and thyme to create a wonderful aroma and a rich, warm flavor that will make your crockpot chicken and dumplings irresistible. In case you aim to make it more healthy, you may throw in some chopped herbs, such as parsley or rosemary, to add some flavor complexity.

Biscuits

The biscuits are what will make the dumplings. You can use the canned ones or opt to mix some flour, baking powder, salt, and milk to make them from scratch.

Salt

Salt is an essential ingredient when cooking chicken and dumplings. Make sure to add salt to taste while cooking. It gives the right taste and preserves the natural flavors.

Cornstarch (Optional)

Using cornstarch to thicken your sauce makes the dish all the more professional, but this is optional.

Lemon juice (Optional)

Adding a little lemon juice to your chicken and dumplings will give it a tangy taste that can help balance the flavors.

Sour cream (Optional)

Adding in sour cream to your crockpot chicken and dumplings will make it creamier and add a unique flavor to the dish.

Now that you have all the ingredients you need let’s move on to the step-by-step guide for creating this comfort food.

Ingredients Needed for Crockpot Chicken and Dumplings

Once you have chosen your crockpot, you will need to gather all the ingredients that you will need for your chicken and dumplings. Here is a list of the most common ingredients that you will need for your recipe:

1. Chicken: You will need about 2 pounds of chicken for this recipe. You can use either bone-in or boneless chicken breasts, thighs, or a combination of both according to your preference.

2. Vegetables: You will need 2-3 cups of mixed vegetables for your recipe such as celery, carrots, onions, and peas. You can also add other vegetables if you like.

3. Chicken broth: Chicken broth or stock is a must-have ingredient for any chicken and dumplings recipe. You will need about 4 cups of chicken broth or stock for this recipe.

4. Flour: This is used to make the dumplings. You will need about 2 cups of all-purpose flour.

5. Baking powder: Baking powder is used to make the dumplings fluffy. You will need about 1 tablespoon of baking powder.

6. Milk: Milk is used to make the dumpling dough. You will need about 1 cup of milk.

7. Butter: Butter is used to flavor the dumplings. You will need about ½ cup of butter.

8. Seasonings: Salt and black pepper are used to season the chicken and vegetables. You can add more seasonings per your liking, such as garlic powder or rosemary.

9. Cornstarch: Cornstarch is used as a thickener to make the sauce of your chicken and dumplings thicker.

10. Water: You will need water to thin the sauce according to your preference.

Once you have gathered all the ingredients, you are ready to start your crockpot chicken and dumplings recipe. The next section will guide you through the steps of preparing the chicken.

Ingredients for Chicken and Dumplings in the Crockpot

Cooking chicken and dumplings in the crockpot is a fantastic way to prepare a hearty, warm meal with minimal effort. Plus, your entire house smells heavenly when it’s cooking! Before you start cooking, make sure that you have all the necessary ingredients.

1. Chicken

Of course, a key ingredient is chicken! You can use any type of chicken that you prefer, but we recommend boneless, skinless chicken thighs. They remain tender and flavorful when cooked slowly in the crockpot.

2. Vegetables

Vegetables give the dish its well-balanced flavor and nutritional value. Carrots, onions, and celery are the classic vegetables used in chicken and dumplings but if you want to spice things up, add a can of diced tomatoes, corn or broccoli too.

3. Broth

Chicken broth is essential for this recipe, and we recommend that you use low-sodium broth. Broth provides a depth of flavor and richness to the dumplings’ dough, enhancing the entire dish.

4. Biscuits

Biscuits are the glue that hold the dish together. Make sure to use biscuit mix, instead of premade biscuits, to ensure the dough is the right consistency.

5. Herbs and Spices

A dash of herbs and spices will elevate your chicken and dumplings to the next level. We recommend thyme, rosemary, and parsley, but you can add any other herb or spices that you prefer.

Now that you have all your ingredients, make sure to organize them in your kitchen and start the cooking process. Our next section will guide you step-by-step through the preparation of the dish, from mixing the dough to serving it for dinner.

Preparing the Chicken and Dumplings in the Crockpot

Making chicken and dumplings in the crockpot may seem daunting at first, but it is incredibly easy to master. Here is a simple recipe to prepare this delicious and warm meal.

Ingredients Qty.
Chicken (Boneless and skinless) 2 lbs
Carrots (Chopped) 1 cup
Celery (Chopped) 1 cup
Onion (Chopped) 1 cup
Garlic (Minced) 2 cloves
Thyme (Fresh) 2 sprigs
Rosemary (Fresh) 2 sprigs
Parsley (chopped) 1/4 cup
Biscuit mix 2 cups
Milk 1 cup
Low-sodium chicken broth 4 cups
Salt 1/2 teaspoon
Black pepper 1/2 teaspoon

Step 1: Prepare the Vegetables

Wash and chop your vegetables. Layer them in the crockpot, starting with the onion, then carrots, and the celery. Add the minced garlic and fresh herbs on top of the vegetables.

Step 2: Add the Chicken

Add the chicken breast on top of vegetables and season with salt and pepper.

Step 3: Add the Broth

Pour four cups of chicken broth carefully over the chicken. Cover and cook your mixture on low heat for 6 hours or until the chicken is cooked through and tender.

Step 4: Add the Biscuits

In a separated bowl, mix the biscuit mix and 1 cup of milk. Stir with a fork until the dough balls up. Drop spoonfuls of the dough throughout the crockpot mixture. Cover and cook for an additional hour until the dumplings are finished.

Step 5: Serve and Enjoy!

Sprinkle chopped parsley on top of the finished dish right before serving to add an extra burst of flavor. Dish out and serve your warm and hearty chicken and dumplings with crusty bread and a nice salad.

Making chicken and dumplings in the crockpot is one of the easiest and satisfying meals to cook. Just follow our simple steps and enjoy a warm, delicious dinner with minimal effort!

Time to Dig In!

Thanks for sticking with me through this recipe for slow cooker chicken and dumplings. I hope you found this guide to be helpful in creating a gut-warming dish in the comfort of your own home. If you’re ever feeling down and in need of a little food therapy, don’t hesitate to give this recipe a try! Remember to come on back and check out some of our other recipes. Until then, happy cooking!