Chicken spaghetti is a delicious and savory dish that everyone loves. It’s a simple and easy-to-make recipe that can be enjoyed with family and friends. The combination of chicken, pasta, and spices makes for a mouthwatering meal that is perfect for dinner any day of the week. If you’re looking for a tasty and satisfying dish to make, then look no further than chicken spaghetti.

To make chicken spaghetti, you’ll need some basic ingredients such as chicken, spaghetti, cheese, tomato sauce, and spices. This easy recipe can be prepared in just under an hour. The chicken is cooked and mixed with the pasta along with some delicious spices and is then topped with a cheesy tomato sauce. The end result is a creamy and flavorful dish that is sure to please the entire family. So, whether you’re a beginner or an experienced cook, this recipe is perfect for anyone who loves a good pasta dish.

1. Ingredients Needed to Make Chicken Spaghetti

To make chicken spaghetti, you will need some ingredients, and these include:

  • 1 pound spaghetti
  • 2 cups of cooked chicken breast (shredded)
  • 1 can of tomato sauce (15 ounces)
  • 1 can of diced tomatoes (14.5 ounces)
  • 1 cup of chicken broth
  • 2 garlic cloves (minced)
  • 1 onion (chopped)
  • 1 green bell pepper (chopped)
  • 1 cup of mushrooms (sliced)
  • 1 tablespoon of olive oil
  • 1 teaspoon of sugar
  • 1 teaspoon of Italian seasoning
  • Salt and pepper for flavor
  • 1 1/2 cups of shredded cheese (cheddar or mozzarella)

2. How to Cook the Spaghetti

The first thing you’ll need to do is cook the spaghetti. To do this, fill a large pot with water, add salt to taste, and bring it to a boil. Once the water reaches boiling point, add the spaghetti and let it cook for about 8-10 minutes or until al dente. Drain the spaghetti and set it aside.

3. Preparing the Sauce

The sauce is the main component of chicken spaghetti, and to make the perfect sauce, you’ll need to heat the olive oil in a skillet over medium heat. Then, add the garlic, onion, green bell pepper, and mushrooms, and sauté them until soft and fragrant.

4. Adding Chicken Broth and Canned Ingredients

Next, add the chicken broth, tomato sauce, and diced tomatoes to the skillet, then add salt, pepper, Italian seasoning, and sugar to taste. Stir everything together and bring the mixture to a boil.

5. Adding Shredded Chicken Breast

Once the mixture starts boiling, add the shredded chicken breast and let it simmer for about 10 minutes. This will allow the chicken to absorb the flavor of the sauce.

6. Mixing the Spaghetti with the Sauce

After the chicken has cooked for 10 minutes, it’s time to add the cooked spaghetti to the pot. Stir everything together until the spaghetti is coated in the sauce, and then let it cook for an additional 5 minutes for the flavors to meld.

7. Adding Mozzarella Cheese

Now, it’s time to add shredded mozzarella cheese to the mix. Sprinkle the cheese over the top of the spaghetti, and then cover the skillet with a lid.

8. Baking the Chicken Spaghetti

Preheat your oven to 350°F and then transfer the skillet into the oven. Bake for 10-15 minutes or until the cheese has melted and turned golden brown.

9. Serving Chicken Spaghetti

Once the chicken spaghetti is ready, take it out of the oven and let it cool for a few minutes. Afterward, you can serve it hot, garnished with fresh herbs like parsley, basil, or thyme.

10. Conclusion

Making chicken spaghetti doesn’t have to be complicated. With the simple steps outlined in this article, you can easily whip up a delicious meal that will leave everyone craving for more. So, don’t be afraid to try out this recipe and see for yourself how amazing it is. Happy cooking!

Ingredients Needed for Chicken Spaghetti

When it comes to making chicken spaghetti, it is essential to have all the ingredients necessary to make it a success. Here is a list of what you will need:

Chicken:

Chicken is the star of the dish, so it is essential to use the best quality you can find. You can either use already cooked chicken breast or cook them yourself by boiling them in hot water for 10-15 minutes. Once cooked, shred the chicken into small pieces.

Pasta:

To make chicken spaghetti, you will need a pack of spaghetti, which you can find in any grocery store. You can also use other types of pasta such as penne, fusilli, or linguine.

Canned Tomatoes:

You will need one can of diced tomatoes, drained, and pureed. You can also use fresh tomatoes if you prefer, but make sure to puree them before adding them to the dish.

Onion and Garlic:

Onion and garlic are the base of many Italian dishes and give the chicken spaghetti that rich flavor. You will need one onion and three cloves of garlic to make this dish.

Cheese:

To make the spaghetti creamy and cheesy, you will need one cup of grated cheddar or mozzarella cheese. You can also use any other type of cheese you prefer.

Chili Peppers:

If you like your spaghetti with a bit of kick, then adding some chili peppers will do the trick. You will need two tablespoons of chopped chili peppers.

Butter:

Butter gives the dish a rich flavor and helps to blend the ingredients together. You will need two tablespoons of unsalted butter.

Olive Oil:

Olive oil adds a nice flavor to any Italian dish, so make sure you have some on hand. You will need two tablespoons of olive oil.

Salt and Pepper:

Salt and pepper are essential seasonings for any dish. Make sure you have enough of both to taste.

Herbs and Spices:

For added flavor, you can use Italian seasoning, thyme, rosemary, basil, or oregano. Use whatever you prefer or a combination of them.

Once you have all the ingredients, you can start making your chicken spaghetti. Remember, cooking is about experimenting, so feel free to add or remove ingredients to suit your taste.

Ingredients Needed

Making chicken spaghetti is not as complicated as you might think. You just need the right ingredients and follow these easy steps. Here are the ingredients that you will need:

Ingredients Amounts
Spaghetti 1 pound
Chicken 2 cups, cooked and shredded
Rotel tomatoes 1 can
Cream of chicken soup 2 cans
Velveeta cheese 1 pound, cubed
Green bell pepper 1 cup, chopped
Onion 1 cup, chopped
Celery 1 cup, chopped
Garlic 3 cloves, minced
Butter 1/4 cup
Salt To taste
Black pepper To taste

Preparing the Chicken Spaghetti

Now that you have all the ingredients ready, it’s time to start putting them together. Follow these simple steps to make the perfect chicken spaghetti:

Step 1: Cook the Spaghetti

Cook the spaghetti according to the instructions on the package. Once the spaghetti is cooked, drain and set it aside.

Step 2: Cook the Vegetables

In a large skillet, melt the butter and sauté the bell pepper, onion, celery, and garlic until they are tender. This should take about 5-7 minutes.

Step 3: Add the Rotel Tomatoes and Soup

Once the vegetables are tender, add the Rotel tomatoes and cream of chicken soup to the skillet. Mix well to combine all the ingredients.

Step 4: Add the Chicken and Velveeta Cheese

After combining the tomatoes and soup, add the cooked and shredded chicken and cubed Velveeta cheese to the skillet. Stir until the cheese is fully melted and well combined.

Step 5: Add the Spaghetti

Once the cheese is melted, add the cooked spaghetti to the skillet. Mix the spaghetti well with the rest of the ingredients in the skillet, ensuring that everything is evenly distributed.

Serving Suggestions

You can serve the chicken spaghetti hot or cold, depending on your preference. It can be served as a main dish or as a side dish with garlic bread or salad. It’s a versatile and delicious dish that’s perfect for gatherings or family dinners.

The Verdict

Chicken spaghetti is a delicious and simple dish that can be made in no time. It’s perfect for those who have busy schedules but still want to enjoy a home-cooked meal. With just a few simple ingredients and easy steps, you can make this dish a regular part of your meal rotation. So go ahead and give it a try – you won’t be disappointed!

That’s All Folks, Happy Cooking!

I hope this article has helped you learn how to make chicken spaghetti in an easy and tasty way. Remember to gather all the ingredients, follow the simple steps and have fun in the kitchen! Don’t forget to thank your helpers and to share the final dish with your loved ones. I encourage you to come back and check out more recipes on our website. Keep exploring, testing, and creating delicious meals, and you’ll become a master chef in no time. Thanks for reading, and see you soon!