If you’re looking for a quick and easy lunch option or a light dinner, tuna salad with eggs could be the perfect dish for you. This classic recipe is not only delicious, but it’s also packed with protein and healthy fats. Plus, it can be made with ingredients you probably already have in your pantry and refrigerator.

To make tuna salad with eggs, you’ll need a can of tuna, boiled eggs, mayonnaise, mustard, and a few other simple ingredients. The beauty of this recipe is that you can customize it to suit your preferences. You can add chopped celery, onion, or pickles for extra crunch and flavor. If you prefer a creamier texture, you can add more mayonnaise, or if you’re watching your calorie intake, you can use a light mayonnaise or Greek yogurt instead. So, let’s dive into the step-by-step process of making this delicious tuna salad with eggs recipe.

How to Make Tuna Salad with Eggs: Step-by-Step Guide

Now that we’ve introduced the topic of making tuna salad with eggs, let’s dive into the details. In this section, we’re going to walk you through the step-by-step process of making this delicious and healthy salad. Get ready to follow along, and soon, you’ll be making your own tuna salad with eggs in no time!

Ingredients You Need

Before we get started, let’s first make sure you have all the necessary ingredients to make tuna salad with eggs. Here’s what you’ll need:

– 2 cans of tuna
– 4 boiled eggs
– 1 small red onion
– 2 tablespoons of mayonnaise
– 1 tablespoon of Dijon mustard
– 1 tablespoon of lemon juice
– Salt and pepper to taste
– 1 teaspoon of paprika
– 1 teaspoon of dried parsley

Step 1: Prepare the Tuna

The first step is to prepare the tuna. Drain the cans of tuna and flake the fish into a bowl. Make sure you break the chunks of tuna into small pieces so that they mix well with the other ingredients.

Step 2: Boil the Eggs

Next, boil the eggs. You can do this by putting the eggs in a pot of water and bring it to a boil. Once the water is boiling, lower the heat and let the eggs cook for 10 minutes. After 10 minutes, turn off the heat and let the eggs cool down. Once the eggs have cooled, peel them and chop them into small pieces.

Step 3: Prepare the Onion

Take the small red onion and chop it into small pieces. Make sure to chop it finely, so it mixes well with the other ingredients.

Step 4: Mix the Tuna, Eggs, and Onion

In a large bowl, mix together the tuna, eggs, and onion. Make sure to mix everything well, so the flavors blend together.

Step 5: Add the Mayonnaise and Mustard

Next, add 2 tablespoons of mayonnaise and 1 tablespoon of Dijon mustard to the bowl. Mix everything together until the ingredients are well combined.

Step 6: Season the Salad

Add 1 tablespoon of lemon juice, salt, and pepper to the bowl. Also, add 1 teaspoon of paprika and 1 teaspoon of dried parsley. Mix everything until the seasoning is evenly distributed throughout the salad.

Step 7: Chill the Salad

Once everything is mixed well, place the bowl in the refrigerator for at least 30 minutes. Chilling the salad helps the flavors to blend together and makes the salad taste much better.

Step 8: Serve and Enjoy!

After chilling the salad for 30 minutes, take it out of the refrigerator, and it’s ready to serve. You can serve it as a side dish or as a main course. Some people enjoy it in a sandwich, while others enjoy it with crackers or toasted bread.

Conclusion

Making tuna salad with eggs is a simple and quick recipe that yields delicious results. It’s perfect for a summer picnic or a quick and healthy lunch. By following our step-by-step guide, you’ll be able to whip up your own tuna salad with eggs in no time. So go ahead and give it a try!

Ingredients Needed for Tuna Salad with Eggs

Once you have decided to make tuna salad with eggs, the first thing you need to do is gather all the necessary ingredients. The following are the ingredients you will need:

1. Canned Tuna – One of the main ingredients you will need to make tuna salad with eggs is canned tuna. You can either go for the regular canned tuna or seasoned tuna, depending on your preference.

2. Eggs – You will need a few boiled eggs to mix with your tuna. The number of eggs you use will depend on how much tuna you have prepared.

3. Mayonnaise – Mayonnaise is an essential ingredient when making tuna salad with eggs. You can either use pre-made mayonnaise or make it from scratch.

4. Mustard – This is optional, but if you like a little tanginess in your salad, you can add some mustard.

5. Lemon Juice – Lemon juice is used to add a bit of zing to your salad, and also to keep your salad fresh if you plan to store it in the fridge.

6. Salt and pepper – These are the basic spices you will need to season your salad.

7. Onion – You can add some finely chopped onions to give your salad some crunch and color.

8. Celery – Chopped celery is another ingredient that can add crunch to your salad.

9. Parsley – If you have some parsley at home, you can chop some up and add it to your salad for extra flavor.

10. Lettuce – If you plan to serve your salad on a bed of greens, you can add some lettuce to your recipe.

In the next section, we will discuss how to prepare these ingredients and make your delicious tuna salad with eggs.

Best Tuna Salad Recipes with Eggs

Tuna salads with eggs are a fantastic way to get the added protein and nutrition that you need. Here are some tuna and egg recipes that are guaranteed to give you a burst of flavor and energy.

Classic Tuna and Egg Salad

If you are looking for a classic tuna salad recipe that has a little extra kick, try this one out:

Ingredients	Instructions
1 can of tuna 2 large hard-boiled eggs, chopped 2 tablespoons of mayonnaise 1 tablespoon of Dijon mustard 1/4 cup of diced celery 1/4 cup of diced onion Salt and pepper to taste	Drain the tuna and place it in a bowl Add chopped eggs, mayonnaise, and Dijon mustard Stir the mixture to combine the ingredients Add celery and onion to the mixture Season with salt and pepper to taste Refrigerate the mixture for at least 30 minutes before serving

This classic tuna salad recipe is perfect for those who want something simple and easy to make. The Dijon mustard adds a tangy flavor to the mix, while the celery and onions give it a fresh crunch.

Tuna and Egg Salad with Avocado

For a healthy twist on the classic tuna salad, try this tuna and egg salad recipe with avocado:

Ingredients	Instructions
1 can of tuna 2 large hard-boiled eggs, chopped 1 ripe avocado, diced 2 tablespoons of mayonnaise 1 tablespoon of plain Greek yogurt 1/4 cup of diced red onion Juice of 1/2 a lemon Salt and pepper to taste	Drain the tuna and place it in a bowl Add chopped eggs, diced avocado, mayonnaise, and Greek yogurt into the bowl Mix all the ingredients together until well combined Add the red onion and lemon juice, and mix well again Season with salt and pepper to taste Refrigerate the mixture for at least 30 minutes before serving

This tuna salad recipe is ideal for people who are looking for a healthier option. The avocado and Greek yogurt add a rich and creamy texture to the salad, while the red onion and lemon juice give it a zesty kick.

Spicy Tuna and Egg Salad

If you like your food hot and spicy, try this recipe for tuna and egg salad:

Ingredients	Instructions
1 can of tuna 2 large hard-boiled eggs, chopped 2 tablespoons of mayonnaise 1 tablespoon of Sriracha sauce 1/4 cup of diced bell pepper 1/4 cup of diced red onion Salt and pepper to taste	Drain the tuna and place it in a bowl Add chopped eggs, mayonnaise, and Sriracha sauce Mix all the ingredients together until well combined Add the bell pepper and red onion, and mix well again Season with salt and pepper to taste Refrigerate the mixture for at least 30 minutes before serving

The Sriracha sauce gives this tuna salad recipe a fiery kick, while the bell pepper and red onion add a fresh crunch. This recipe is perfect for those who are looking for something spicy and flavorful.

Tuna and Egg Salad with Mustard Dressing

For a dressing that’s zesty and tangy, try this recipe for tuna and egg salad with mustard dressing:

Ingredients	Instructions
1 can of tuna 2 large hard-boiled eggs, chopped 2 tablespoons of mayonnaise 1 tablespoon of Dijon mustard 1 tablespoon of white wine vinegar 1/4 cup of diced celery 1/4 cup of diced red onion Salt and pepper to taste	Drain the tuna and place it in a bowl Add the chopped eggs, mayonnaise, Dijon mustard, and white wine vinegar to the bowl Mix all the ingredients together until well combined Add the celery and red onion, and mix well again Season with salt and pepper to taste Refrigerate the mixture for at least 30 minutes before serving

This recipe is perfect for fans of Dijon mustard. The dressing is zesty and tangy, while the celery and red onion give it a fresh flavor. It’s perfect for those who want something different from the usual classic tuna salad recipe.

Tuna and Egg Salad with Feta Cheese

For a more unconventional flavor, try this recipe for tuna and egg salad with feta cheese:

Ingredients	Instructions
1 can of tuna 2 large hard-boiled eggs, chopped 2 tablespoons of mayonnaise 1 tablespoon of lemon juice 1/4 cup of diced cucumber 1/4 cup of crumbled feta cheese 2 tablespoons of chopped parsley Salt and pepper to taste	Drain the tuna and place it in a bowl Add the chopped eggs, mayonnaise, and lemon juice to the bowl Mix all the ingredients together until well combined Add the diced cucumber, crumbled feta cheese, and chopped parsley, and mix well again Season with salt and pepper to taste Refrigerate the mixture for at least 30 minutes before serving

The feta cheese adds a tangy and creamy flavor to the recipe, while the cucumber and parsley give it a refreshing taste. Perfect for people who are looking for something unique and flavorful.

In conclusion, there are several ways to make a tuna and egg salad. Experiment by mixing other ingredients to add more flavor to your salad. Serve chill and enjoy!

Enjoy Your Tuna Salad with Eggs!

Now that you have learned how to make this delicious tuna salad with eggs recipe, why not give it a try at home? We hope you found our steps and tips helpful and easy to follow. Be sure to let us know how it turns out for you. Thank you for taking the time to read our recipe and visit our site. We hope to see you again soon for more tasty and lifelike recipe ideas!

How to Make Tuna Salad with Eggs